It is an ecological and organic extra virgin olive oil.
Fruity intense green olive oil and clean green leaf tones. As a result, we notice green apple above all, green banana, artichoke and almond essences for instance. As second aromas, we find citric tones remembering the lemon tree leaf.
After that, in the mouth, it has a lightly bitter and spicy chilly taste similary to Hojiblanca variety.
In conclusion, it is a complex, attractive and surprising olive oil.
With tomatoes, salads, anchovies, meat, fish and intense flavors.
Extra virgin olive oil (Cornezuelo variety).
Nutrition Info Per 100ml
Energy (kj): 3700
Energy (kcal): 900
Total Fat (g): 99,9
Saturated Fat (g): 16,5
Monosaturated Fat (g): 78,3
Polyunsaturated Fat (g): 5,1
Total Carbohydrate (g): 0
Sugars (g): 0
Protein (g): 0
Salt (g): 0
Vitamin E (mg): 21
Store in a cool and dry place. Far from the heat and light.